A diverse blend of Pan-Asian food will definitely satisfy your appetite.
In the mood for something new? Want to try a diverse blend of Pan-Asian Food? At Singapore Café, the menu is characterized by Malaysian, Thai, Chinese, and Indian cuisine, a byproduct of the eclectic cultures & spices prevalent in the tiny country of Singapore. Begin with the famous Indian appetizer, Roti Canai, a crispy pancake with curry dipping sauce or the Singapore Satay Chicken (or Beef) which are grilled on skewers and served with peanut sauce. For some added spice, try their Thai chicken served with the chef’s spicy Thai sauce. Also delicious are their Hainanese Chicken with rice, and the Prawn Mee Noodle soup, specially made with Singapore’s famous noodles, with shrimp, pork & bean sprouts. Complete your meal with coconut pudding or Singaporean Ice and your appetite will be fully satiated.
The restaurant’s modern décor and shaded window gives this pleasant dining spot a contemporary, upbeat look. The dim lighting, helpful staff, and comfortable ambience make this an ideal spot to relax and have a good meal.
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