|
|
As the name implies, the store offers jerky, made from beef, pork and chicken and either spicy or regular. There are 2 kinds of jerky: Sliced or Regular. 'Sliced' jerky is a one-piece cut from the meat itself and is chewy and crispy. 'Regular' consists of meat that is minced and mixed, then processed into a thinly cut jerky. The minced type is more crunchy and crispy. Try to get a free tasting before selecting the one you want. Look in the fridge for the homemade Sugar Cane Juice and Prunella Vulgaris Drink, both good to quench your thirst on a hot summer day.
With over 15 years of experience in grilling meat, Malaysia Beef Jerky is renowned for its fresh and flavorful jerky. The place is relatively small, as is its menu, but big enough to satisfy your cravings for homemade jerky. When you pass by, the distinct aroma lures you in for a taste. You can't easily notice the small store front, so look for the faded sign above that reads "Malaysia Beef Jerky." You will probably see someone grilling fresh cuts of chicken, pork or beef into smoky tasting jerky.
|
|
|
|