Quick, delicious and inexpensive Chiu Chow noodles and more.
One of the oldest (est. 1986) Chiu Chow restaurants in Chinatown, the eatery offers authentic, home-made Chiu Chow and Vietnamese cuisine. Thought you'd never ask: Chiu Chow cuisine originates from eastern Guandong province in China. If you are a noodle connoisseur, you must try Bo Ky. You can choose from over 30 varieties of noodle soups (including seafood noodle and curry chicken noodle) at reasonable prices. This eatery is famous for its hand-made, battered meat and fish balls, home made chili oil and other condiments. An all-day menu features popular items such as meatballs, shrimp/fish balls, noodles, congee, fried Cambodian rice noodles, lemongrass steak and pork chop over rice dishes.
Tantalizing smells waft into the street from this eatery, which is perpetually packed with people from all walks of life - due to its reputation as one of the best spots for bargain-priced quick meals.
Zagat survey. Reviewed by CitySearch.com, NewYorkMetro.com, ChinatownSearch.com, DineSite.com, Epinions.com, Cuisinenet.com, MenuPages.com and listed in New York Chinatown Travel Guide. New York Magazine, Asian In New York City, IgoUgo, Chinasprout.com, ChinatownWeb.com, AOL CitySearch"
|
|
|
|